A skinny, fine-textured, smoked sausage mildly seasoned with mace.
Storage: +2ºC to +4ºC (Chilled)
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A skinny, fine-textured, smoked sausage mildly seasoned with mace.
Storage: +2ºC to +4ºC (Chilled)
Spencer Foods Corporation (SFC) began its food manufacturing business in 2001 with the initial good of creating products that would entice the Filipino Taste Buds.