Double Smoked Bacon

Also known as “streaky bacon” heavily smoked bacon made from pork belly.

Storage: +2ºC to +4ºC (Chilled); 0 to -18ºC (Frozen)

 

Ingredient List: Pork, Water, Iodized Salt, Refined Sugar, Glucose, Sodium Phosphate, Spices, Carrageenan, Potassium Chloride, and Sodium Nitrate.

 

Keep Refrigerated or Frozen.

Allergen Information: N/A

You may also like