Also known as “Polish Sausage”. A chunky, smoked sausage generously seasoned with garlic and cracked black pepper.
Storage: +2ºC to +4ºC (Chilled)
Ingredient List: Pork, Mechanically deboned chicken, Water, Sodium lactate, Spices, Iodized salt, Whey powder, Modified Starch, Sodium phosphate, Ascorbic acid, Sodium erythorbate, and Sodium nitrate.
Keep Refrigerated or Frozen.
Allergen information: May contain milk.